Buona Tavola

Archives: September 2016

Valentine’s Day 2017

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Valentine’s Day 2017

Antipasti della Sera

Polpettine di Anatra e Tacchino – $16.50

Duck and turkey dumplings with an onion comfit marmalade

Insalata Tricolore – $14.50

Organic arugula, radicchio, mushrooms, shaved parmesan cheese, rosemary garlic crutons and Caesar dressing

Pappa al Pomodoro – $14.00

Plum tomato soup, pureed with aromatic vegetables, organic basil and garlic crostini bread

Primi Piatti

Tortelloni di Zucca – $20.75

Homemade pumpkin and ricotta cheese stuffed tortelloni with mascarpone sauce, sage and topped with toasted walnuts

Orecchiette “Alle Pia” – $24.75

Hat shaped pasta with Alle Pia “Pizzaiola” sausage (farm raised pork, sundried tomatoes, capers, oregano, white wine), asparagus tips, sweet onion, in a light tomato sauce and veal stock reduction

Gnocchetti al Pesto – $18.75

Home made potato and pumpkin dumplings with a creamy pesto sauce

Secondi Piatti

Filetto allo Stracchino Amato – $42.75

6-8oz. Filet Mignon, pan seared and finished in the oven with a port wine reduction sauce, topped with melted gorgonzola cheese

Involtini di Pescespada – $34.75

Rolled filet of swordfish, stuffed with Spanish green olives, capers, fresh tomatoes, mushrooms and mozzarella cheese, oven roasted and finished with a white wine lemon sauce

Millefoglie di Vegetali – $22.75

Layers of grilled eggplant, red and yellow bell peppers, green and yellow zucchini, baked with fontina cheese and tomato sauce, fresh organic basil


Dolce dell’Innamorato – $10.50

Home made flourless chocolate mousse with fresh whipped cream and fresh strawberries

Tartufo di Cupido – $9.50

Dark chocolate frozen gelato coated with cocoa powder, served on a bed of vanilla cream and chocolate sauce

Tiramisu’ della Buona Tavola – $12.50

Lady fingers dipped in espresso, layered with mascarpone cream and covered with imported chocolate crumbles

Penne pasta with tomato sauce, Alfredo sauce or butter available for children ages 10 and under

Price fixed menu includes a choice from each selection above at $60 per person