Buona Tavola

Prezzo Fisso Menu

3 courses for $30 with half glass wine pairings $45


Antipasti (choice of)

Alle-Pia Cotecchino Lenticche

Alle-Pia steamed and grilled Cotecchino, served on a aromatic vegetables and lentil soup



Buffalo mozzarella cheese, roma tomatoes, red onions, capers, julienne basil, and evoo

Pair with: Pinot Grigio “Bollini”


Primi (choice of)

Tortelloni di Zucca

Home made pumpkin and ricotta cheese tortellonis in a sage and mascarpone cheese sauce topped with chopped toasted walnuts


Penne all’arrabbiata

Short tube pasta in a spicy tomato sauce

Pair with:Chianti Classico “Le Corti”


Secondi (choice of)

Tagliata di Bue Salutare

10 oz marinated flat-iron steak grilled with fresh herbs, served sliced over fresh arugula and shaved parmesan with a balsamic reduction sauce


Timballo Valdostano

Grilled fresh eggplant, red and yellow bell peppers, green and yellow zucchini, baked with mozzarella and parmesan cheese in a light tomato sauce topped with julienne of fresh basil

Pair with: Barbera” D’Alba “Michele Chiarlo”

Please no Split plates, or Substitutions, Restaurant.com