Buona Tavola

2018 Menu di Capodanno

2018 New Year’s Eve Menu

For parties of 9 or more only set menu: $65 per person.
Set menu includes a celebrating glass of Prosecco.

 

Antipasti (choice of one)

Zuppetta di Zucca Tartufata – $14.75

Butternut squash soup pureed with aromatic vegetables and topped with rosemary garlic croutons and a drizzle of Italian white truffle oil

Carpaccio VegeVaria – $17.75

Thinly sliced oven roasted red and golden beets, organic heirloom tomatoes, arugula, julienne celery root, extra virgin olive oil, and crumbled goat cheese

Tomino in Carrozza – $18.75

Imported tomino cheese wrapped with home cured “Alle Pia” pancetta, pan seared and served on a bed of wilted Swiss chards with a touch of aged balsamic

 

Primi Piatti (choice of one)

Zuppetta di Lenticchie e Alle-Pia Cotechino – $20.75

Aromatic vegetables and lentil soup served with Alle-Pia steamed and grilled Cotechino (a classic Italian New Year’s eve dish)

Risotto del Borromeo – $29.75

Imported Arborio rice cooked in a savory crustacean saffron broth with fresh asparagus tips, sea scallops, and finished with imported smoked salmon

Secondi Piatti (choice of one)

Saltinbocca alla Valdostana – $32.75

Thin veal scaloppine pan-seared with homemade “Alle Pia” coppa, fontina cheese and sage with a white wine and veal stock reduction sauce, served on a bed of sauteed spinach

Branzino alla Brace – $30.75

Half Mediterranean Striped Bass, marinated in organic rosemary and garlic, grilled and finished with a brush of extra virgin olive oil

Millefoglie di Vegetali – $20.75

Layers of grilled aromatic vegetables (eggplant, green and yellow zucchini, red and yellow bell peppers), sweet onions with melted Fontina cheese and Grana Padano, baked with a light tomato sauce and fresh organic basil

Dolce (choice of one)

Pandoro della Sorella – $13.75

Italian Holiday bread topped with a homemade brandy marscapone sauce and chocolate shavings

Mousse al Cioccolato – $12.75

Homemade Italian-style chocolate mousse toppd with homemade whipped cream and fresh strawberries

Penne pasta with tomato sauce, Alfredo sauce or butter available for children of ages 10 and under

No substitutions please
Reservations Required
805.545.8000